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Date
18 Mar 2022
Category
High Tea
Posted by
The Westin Melbourne

Easter High Tea Buffet

Easter is just a hop, skip and a jump away!  

Experience an Easter unlike no other with a decadent Easter High Tea Buffet in our Lobby Lounge Easter long weekend, Saturday 16th April and Sunday 17th April.


Indulge the savoury delights such as the champagne cured salmon finger sandwiches and macaroni, truffle and cheese croquette. For something sweet, look no further than the temptations of our chocolate fountain, bubble gum pana cotta and lemon and goats cheese creme brulee. 

And for the little ones, they'll be grinning from ear to ear when they see the yummy sweet and savoury treats we have in store for them. Plus, their very own cuddly bunny to take home.

Gluten-free/ vegan options are available.
Date: 16th and 17th of April 2022
Seating Times: 11.00am or 2pm 
Price:
$91.00 per adult including free-flowing Vittoria coffee blends, Jing tea herbal infusions and hot chocolate.
$69.00 per child under 12 including free-flowing juices, hot chocolates and your very own cuddly bunny to take home. 

What's On the Menu?

Sweets 
Chocolate fountain 
Berries, fruits, marshmallow skewers, mini chocolate chips cookies, mini churros, jellies, gummies, sprinkles 
Easter Bunny cookie (Cd, Cn)
Chocolate and salted caramel pots (Cd, Cn)
Carrot cupcake, cream cheese frosting and chocolate eggs (Cd)
Baked dark chocolate mousse tart with raspberries (Gf, Cd)
Bubble-gum panna cotta (Gf, Cd)
Macarons (Gf, CD, Cn)
Easter eggs and bunnies (Gf)
Coconut and passion fruit cake (Cd, Cn)
Banana, maple and pineapple mousse cake
Lemon and goats cheese crème brulee (Gf)
Matcha Chiffon cake  
Nutella flourless cake (Gf)
Assorted choux cones

Vanilla scones
Spiced fruit scones
Hot cross buns
Preserves and cream

Vegan Station
Fudge brownie (CN)
Red velvet lamingtons 
Raspberry apple crumble ( CN)

Savoury Delights
Finger sandwiches
Champagne cured salmon, cream cheese and dill fingers ( H)
Smoked chicken, cranberry and mayo ( H)
Sumac spiced Mediterranean roast vegetables,tahini sliders ( Vegan)
Tomato and cheese  finger 
Butter chicken pie (H)
Pumpkin and spinach calzone ( V)
Macaroni, truffle and cheese croquette ( V)

Vegan Station
Salad of Quinoa , creole roast pumpkin and minted peas 
Bell pepper Hummus
Babaghanoush
Pita bread
Corn chips 

Cheese Board
Assorted Victorian cheese, crackers, gluten-free crackers, dry fruits

  BOOK NOW  

Easter Escape Package!

Make a night of it and experience luxurious overnight accommodation with the whole family. This special Easter offer includes: 
•    Buffet breakfast for up to two adults and two children
•    Valet parking for one car
•    Complimentary late check out at 12pm
•    Easter cocktail voucher each on arrival (White Chocolate Martini)

** Available from the 1st of April until the 30th of April**

  MAKE A RESERVATION  
 

Hours

DUE TO COVID RESTRICTIONS OUR RESTAURANTS ARE TEMPORARILY CLOSED

LOBBY LOUNGE OPENING HOURS

  • Sunday - Thursday from 10.00am to 11.00pm
  • Friday - Saturday 10.00am to Midnight

ALLEGRO BREAKFAST OPENING HOURS

  • Mon - Fri from 7 am to 10.30 am
  • Sat - Sun from 7 am to 11 am

 

Delivery Hours:

 

  • HIGH TEA HAMPERS
  • Available for next day delivery across Victoria
  • Wed-Sun - 12 am - 6 pm
Reserve