Indulge your senses in an exquisite dining experience at Allegro Restaurant, a haven of culinary delights in Melbourne's bustling CBD. Nestled on Collins Street with picturesque city views, we welcome you to savour an unforgettable dinner or pre-theatre meal.
PRE-THEATRE
Wednesday to Saturday: 5:00 PM - 7:00 PM > VIEW MENU
DINNER À LA CARTE
Wednesday to Saturday: 5:00 PM - 9:30 PM >VIEW MENU
HIGH CHEESE
Wednesday to Saturday: 5:00 PM - 9:30 PM >VIEW MENU
SET MENU
For groups of 8 guests or more >VIEW MENU
Step into the realm of innovative Australian cuisine, expertly crafted by our world-class chefs. Allegro Restaurant offers the finest local produce infused with global flavours to create a standout dining experience in Melbourne.
Back by popular demand, High Cheese returns from 23 July to 25 October.
Available Wednesday to Saturday, 5:00 PM to 9:30 PM.
CRAFTED BY THREE MASTERS OF TASTE
Experience a cheesy twist on the traditional high tea with High Cheese!
This year's edition of High Cheese is a story of partnership. Guided by the culinary precision of The Westin Melbourne's Executive Chef Apoorva Kunte, each tier is thoughtfully composed to highlight bold flavour, balance and technique. From the rare, cellar-aged selections curated by The Studd Siblings, Australia's most respected cheese authorities, to the bright, elegant wines of Yarra Valley's Zonzo Estate, every element has been crafted with care and intention to create an immersive experience that celebrates texture, provenance and artistry.
RESERVE YOUR HIGH CHEESE EXPERIENCE
Dates: 23 July - 25 October 2025 Location: Allegro Restaurant, Level 1, The Westin Melbourne Pricing:
Wednesday to Friday - $89 per person
Saturday - $110 per person (no surcharge)
Inclusions:
Three-tier High Cheese menu + one glass of Zonzo Estate wine
Whether you're heading to a show or seeking a relaxed evening in the city, Allegro Restaurant offers a serene escape amidst the treetops of Collins Street. Drop in for a prompt pre-theatre prix fixe or enjoy a leisurely meal into the late hours of the night.
*Please note the terrace is currently closed.
PRE-THEATRE PRIX FIXE
Enjoy sourdough, a main course and a side for $55 per person. Add a Chef's entrée or dessert for $22.
Wednesday to Saturday: 5:00 PM - 7:00 PM >VIEW MENU
Experience the essence of winter at Allegro with a new menu crafted for the season. Perfect for a pre-theatre dinner or an elevated evening out.
Each dish is carefully crafted by our chefs, bringing you a delicious selection that mirrors the spirit of the season.
Our new winter menu celebrates local seasonal ingredients, refreshing combinations, and mouthwatering creations. Dive into a symphony of flavours including our slow cooked pepper crusted lamb neck salad and miso glazed cod with saffron Rouille.
Complementing your meal is an extensive cellar of fine wines, meticulously curated to elevate our menu. Knowledgeable sommeliers are also on hand to recommend perfect pairings for a harmonious dining experience.
Witness our talented chefs in action through the open kitchen, plating each dish with finesse and passion. Our restaurant in the CBD of Melbourne hums with the soft melody of sizzling pans and the aroma of culinary brilliance.
Enjoy a seasonal breakfast and embrace the art of gourmet breakfast at Allegro Restaurant, where each morning begins with a symphony of flavours.
Savour an indulgent hot and cold buffet, adorned with a delightful array of cheeses, fruits, and charcuterie. Energise with expertly crafted barista coffee and invigorate at the fresh juice station. Our plant-based bar offers a modern twist for the health-conscious. For an indulgent experience, explore eggs-to-order, golden waffles, and more from our exquisite à la carte menu.
$50 per adult and $25 per child (under 11 years old).